Cocktails
Saint Rosemary
Herb-infused, citrus-forward, and made for slow afternoons in the sun.
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The Maple
A butter-smooth rum cocktail with maple, vanilla, and a pinch of sea salt. Humane No.1 Rum brings warmth and depth, like a hug in a glass.
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By The Saints
A sunny coupe cocktail with Five Saints Vodka, Blood Orange Liqueur, passionfruit, lime, and vanilla. Bright, juicy, and balanced.
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Little Falls Punch
Rich and punchy, this whiskey cocktail layers Five Saints Rare Pennsylvania Whiskey with grenadine, citrus, and bitters. Named for Little Falls, NY — the upstate hometown of our founder, John.
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Saints No.1 Espresso Martini
Maple Bourbon Butter Pecan Rum with fresh espresso and coffee liqueur for a rich, dessert-worthy sip.
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Cranberry Mule
A cozy and refreshing twist on a Moscow Mule made to make the cold days warmer and the warm days colder! Cranberry and cinnamon crown this delicious cocktail and our Triple Slow Distilled Vodka grounds the flavors for smooth sipping.
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Gin in the Lavender Garden
Floral and garden-fresh, this coupe cocktail pairs Savory Tuscan Style Gin with Crème de Violette, lavender syrup, and lemon. Muddled basil keeps it crisp and savory from first sip to last.
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The Norristown Mule
A juicy, gingery mule with Slow Distilled Vodka and brightened with a splash of Blood Orange Liqueur and lime. Top with ginger beer for that snap, then garnish with citrus or mint.
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Tuscan Water
Simple, refreshing, and effortless: Savory Tuscan Style Gin wows with Italian herbs in a gin & tonic. Fresh rosemary brings it all together.
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Upstate Cider
A cozy mulled cider made for cold nights, with Humane No.1 Rum infused with maple, bourbon, and butter pecan. Batch it for a crowd or make one mug at a time for instant comfort.
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Americane` Lemonade
Raspberry Lavender Absinthe Americane` shines with rosemary in this fresh lemonade cocktail. Floral, herbal, and aromatic.
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Firehouse Old Fashioned
A Five Saints twist on an old fashioned: Rare Pennsylvania Whiskey and Blood Orange Liqueur stirred with chocolate bitters and a touch of vanilla for a warm yet refreshing finish. Orange peel oils tie it all together.
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