Americane` Lemonade

A bright, herb-laced lemonade with Absinthe Americane` and rosemary simple syrup for a crisp, aromatic lift. Serve over ice in a Collins glass and garnish with rosemary and lemon.

Recipe Type: Spiked Lemonade

Flavor Profile: Botanical & Aromatic

Ingredients:

1 oz Five Saints Absinthe Americane’

Fresh lemonade

0.5 oz rosemary simple syrup 

0.5 oz vanilla 

Ice 

Steps:

1. Rim a Collins glass with fresh rosemary and fill it with ice. 
2. Add absinthe and rosemary syrup, then top with lemonade.
3. Stir gently.
4. Garnish with rosemary and a lemon slice.

Glassware: Collins glass 

Garnish: Rosemary sprig

Recommended Bottle: Five Saints Absinthe Americane`