Absinthe Cocktails

Sazerac

• Chill a rocks glass
• SHAKER
• 2 oz White Whiskey, 4 dashes Peychaud’s Bitters, 1/2 oz Simple Syrup, Lemon Zest, Spray chilled glass with Absinthe, then strain into it, NO ICE

Isaac Norris

• Rocks Glass: 1.5 oz Gin, 0.5 oz Absinthe, 4 dashes Peychaud’s Bitters, 1/2 oz Lavender Simple Syrup, Orange Zest.

The Bear Man

• TG: 1.5 Oz Savory Tuscan Style Gin, 1/4 oz absinthe, half Cranberry juice, half Sprite.

Ms. Elsie

• SHAKER
• 1 oz Savory Tuscan Style Gin, 1/2 oz absinthe, 1/2 oz Lavender Simple Syrup, 1/2 oz Lemon Juice, 1 oz Pasteurized Egg Whites/Chickpea Juice, Muddled Rosemary. Shake and strain into Coupe, garnish with rosemary.

Absinthe Mule

• 1 oz absinthe, 3 count Lime juice, top with Ginger Beer, dash of Peychaud’s Bitters.

Saint's Lemonade

• TG: 1 oz absinthe, ice, top with Lemonade.